Tag Archives: pretzels recipes

Dijon Stout Soft Pretzels Recipe Ingredients For the dough 12oz bottle of Guinness or other Stout Beer (warm, about 110-120F) 1 TBSP granulated sugar 2 TBSP brown sugar 1 package (1/4oz, 2¼ tsp) active dry yeast 4¾ cups bread flour … Continue reading →