Desserts Archive

Decadent Chocolate Chip Cake

Decadent Chocolate Chip Cake Ingredients 1 container Pillsbury™ Gluten Free refrigerated chocolate chip cookie dough 3 eggs 3/4 cup granulated sugar 1 1/4 teaspoons Watkins™ Pure Vanilla Extract 1/4 cup semisweet chocolate chips 3/4 cup heavy whipping cream 1 1/2 teaspoons powdered sugar Instructions

Slow-Cooker Turtle Monkey Bread

Slow-Cooker Turtle Monkey Bread Ingredients 2/3 cup packed brown sugar 1/2 cup butter 1/4 cup granulated sugar 1 can (16.3 oz) Pillsbury™ Grands!™ Homestyle refrigerated buttermilk biscuits 3/4 cup pecan halves 2 tablespoons whipping cream 1/3 cup milk chocolate chips Instructions Spray 4 1/2-

Lemon-Almond Bars

Lemon-Almond Bars Ingredients 2 3/4 cups granulated sugar, divided 3/4 cup butter, softened 2 tablespoons plus 1 teaspoon lemon zest, divided 3 1/4 cups all-purpose flour, divided 1/2 teaspoon table salt, divided Vegetable cooking spray 6 large

Triple-Chocolate Pudding Pie

Triple-Chocolate Pudding Pie Ingredients For the crust: 9 whole chocolate graham crackers 1 tablespoon sugar Pinch of salt 6 tablespoons unsalted butter, melted For the filling: 1 1/4 cups sugar 1/2 cup unsweetened cocoa powder 1/4 cup

Cheesecake-Stuffed Peaches

Cheesecake-Stuffed Peaches Ingredients For the peaches: 6 peaches, halved and pitted 1/4 cup butter, melted 3 tablespoons sugar 1 teaspoon cinnamon For the filling: 1/2  8 ounce package cream cheese, softened 1/4 cup sugar 1 egg yolk

Inside Out S’mores Bars

Inside Out S’mores Bars Ingredients called eggs, oil and water for on brownie mix box 1 box Betty Crocker FAMILY SIZE (for 9×13″ pan) Fudge Brownie Mix 7 sheets honey graham crackers cooking nonstick spray 2 cups